Almond Crust

2018-01-12

Photos

Almond Crust Almond Crust Almond Crust Almond Crust Almond Crust Almond Crust Almond Crust Almond Crust

Recipe

Blend flour, almonds, sugar and salt in processor until nuts are finely ground. Add butter and cut in using on/off turns until mixture resembles coarse meal. Mix in almond extract and enough water to form moist clumps. Knead dough briefly on work surface to combine; flatten into disk. Wrap in plastic; refrigerate until firm before rolling, at least 2 hours and up to 1 day.

Related Recipes:
  • Chicken Vegetable Soup

  • Chile Verde

  • Tortellini

  • Potato Mash

  • Stuffed Pork Chops

Nutritional Info

This information is per serving.

  • Protein

    29
  • Fat Total

    123
  • Calories

    870
  • Sodium

    1989