Banana Raspberry Bread

2018-01-28

Photos

Banana Raspberry Bread Banana Raspberry Bread Banana Raspberry Bread Banana Raspberry Bread Banana Raspberry Bread Banana Raspberry Bread Banana Raspberry Bread Banana Raspberry Bread

Recipe

Heat oven to 350°F. Coat an 8″ loaf pan with cooking spray. In a bowl, combine flour, sugar, baking powder, baking soda, and salt; whisk to blend. Make a well in center; set aside. In a bowl, combine bananas, milk, egg, and vanilla; fold in raspberries. Pour batter into center of dry ingredients; fold together until combined. Do not overmix. Pour batter into pan; bake 1 hour or until a toothpick inserted in the center comes out clean. Cool in pan on a wire rack for 10 minutes. Remove from pan; cool completely. Slice before wrapping individually.

Related Recipes:
  • Harvey Wallbanger

  • Spanakopita

  • Panna Cotta

  • Black Pudding

  • Tortellini

Nutritional Info

This information is per serving.

  • Protein

  • Fat Total

  • Calories

  • Sodium