Barbecued Pork Ribs

2018-01-06

Photos

Barbecued Pork Ribs Barbecued Pork Ribs Barbecued Pork Ribs Barbecued Pork Ribs Barbecued Pork Ribs Barbecued Pork Ribs Barbecued Pork Ribs Barbecued Pork Ribs Barbecued Pork Ribs Barbecued Pork Ribs Barbecued Pork Ribs Barbecued Pork Ribs

Recipe

Preheat oven to 300°F. Rinse ribs under cold water. Pat dry. Arrange ribs bone side up on 2 heavy large baking sheets with rims. Brush 1/4 cup sauce on each 6-rib piece. Sprinkle each with 1 teaspoon rub. Turn ribs over. Brush each piece with 1/4 cup sauce. Sprinkle each piece with 1 teaspoon rub. Bake ribs meat side up 1 1/2 hours. Add 1/2 cup water to each pan. Continue baking until ribs are deep brown, every 30 minutes adding 1/2 cup water and basting, about 1 1/2 hours more. Prepare barbecue (medium-high heat) or preheat broiler. Grill ribs until lightly charred, about 2 minutes per side.

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Nutritional Info

This information is per serving.

  • Protein

    93
  • Fat Total

    140
  • Calories

    346
  • Sodium

    211