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Blue Cheese Steaks

2018-01-30

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Blue Cheese Steaks Blue Cheese Steaks Blue Cheese Steaks Blue Cheese Steaks Blue Cheese Steaks Blue Cheese Steaks Blue Cheese Steaks Blue Cheese Steaks Blue Cheese Steaks Blue Cheese Steaks Blue Cheese Steaks

Recipe

Mix butter and cheese in medium bowl to blend; stir in walnuts. Season mixture with salt and pepper. Heat oil in heavy large skillet over medium-high heat. Sprinkle steaks with salt and pepper. Add steaks to skillet and saute until brown and cooked to desired doneness, about 4 minutes per side for medium-rare. Transfer steaks to plates. Top each with generous tablespoonful of blue cheese-walnut butter and serve.

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Nutritional Info

This information is per serving.

  • Protein

    79

  • Fat Total

    103

  • Calories

    764

  • Sodium

    469