Braised Cauliflower

2018-01-16

Photos

Braised Cauliflower Braised Cauliflower Braised Cauliflower Braised Cauliflower Braised Cauliflower Braised Cauliflower Braised Cauliflower Braised Cauliflower Braised Cauliflower Braised Cauliflower Braised Cauliflower Braised Cauliflower Braised Cauliflower

Recipe

1. Heat the oil in a large skillet or saute pan set over medium heat. Add the cauliflower and onion and cook, stirring occasionally, until the florets are lightly browned, about 7 minutes. Stir in the curry powder and continue cooking until fragrant, about 1 minute. 2. Add the thinned yogurt, cover the pan, and reduce the heat to medium-low. Simmer until the florets are tender but still hold their shape, about 6 minutes. Stir in the cilantro and season with salt and pepper to taste. If necessary, simmer, uncovered, to evaporate any remaining liquid in the pan. Serve immediately.

Related Recipes:
  • Chile Verde

  • Tahini Sauce

  • Tortellini

  • Yorkshire Puddings

  • Miso Soup

Nutritional Info

This information is per serving.

  • Protein

    5
  • Fat Total

    6
  • Calories

  • Sodium