Broiled Mackerel

2018-01-04

Photos

Broiled Mackerel Broiled Mackerel Broiled Mackerel Broiled Mackerel Broiled Mackerel Broiled Mackerel Broiled Mackerel Broiled Mackerel Broiled Mackerel

Recipe

Put fillets, skin sides down, in a lightly oiled large shallow baking pan. Stir together ginger, garlic, lime juice, oil, salt, chili powder, and turmeric in a small bowl until combined well, then rub onto mackerel flesh and marinate 10 minutes. Preheat broiler. Broil mackerel 5 to 6 inches from heat, without turning, until cooked through and lightly browned, 7 to 8 minutes. Transfer to plates with 2 spatulas and top with cilantro.

Related Recipes:
  • Roasted Green Beans

  • Spanakopita

  • Fettucine

  • Duck Confit

  • Tortellini

Nutritional Info

This information is per serving.

  • Protein

    43
  • Fat Total

    35
  • Calories

    415
  • Sodium

    1333