Brown Bread

2017-12-25

Photos

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Recipe

Preheat oven to 350°F, and grease and flour a loaf pan, 9 1/4 by 5 1/4 by 2 3/4 inches, knocking out excess flour. In a large bowl whisk together dry ingredients. Stir in remaining ingredients until just combined. Pour batter into prepared pan and bake in middle of oven until a tester comes out clean, about 1 hour. Cool bread in pan on a rack 5 minutes. Turn loaf out onto rack and cool completely before slicing.

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Nutritional Info

This information is per serving.

  • Protein

    7
  • Fat Total

    3
  • Calories

    188
  • Sodium

    204