Recipe Type: Bacon, Dairy Free, Gourmet, Maple Syrup, Peanut Free, Pork, Pork Tenderloin, Side, Soy Free, Summer, Tree Nut Free, Vanilla, Wheat/Gluten-Free
Ingredients: 1 cup kosher salt, 1/2 cup pure maple syrup, 2 (2-lb) pieces boneless pork loin (2 inches thick, 2 1/2 tablespoons Instacure No. 1*, 2 teaspoons vanilla, 2/3 cup packed dark brown sugar, 3 cups ice cubes, 3 lb hardwood sawdust*,6 cups water, a 12- by 8- by 2-inch disposable aluminum roasting pan, a 22 1/2-inch covered kettle grill with a hinged top rack, a chimney starter, an instant-read thermometer, charcoal briquettes, long metal tongs, preferably from rib end), Special equipment: a 1- to 2-gallon plastic storage tub or stainless-steel bowl
Stuffed Chicken Breasts
This information is per serving.
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