Chicken with Capers

2018-01-28

Photos

Chicken with Capers Chicken with Capers Chicken with Capers Chicken with Capers Chicken with Capers Chicken with Capers Chicken with Capers Chicken with Capers Chicken with Capers Chicken with Capers Chicken with Capers

Recipe

Cook bacon in Dutch oven over medium-high heat until crisp, about 5 minutes. Using slotted spoon, transfer bacon to bowl. Season chicken with salt and pepper. Working in batches, add chicken to Dutch oven and brown on all sides, about 7 minutes. Transfer chicken to plate. Spoon off 2 tablespoons fat from Dutch oven and discard. Add peppers and onions to Dutch oven: saute until onions are tender and golden, about 8 minutes. Add garlic; stir 1 minute. Add tomatoes with their juices, broth, oregano, bay leaves, cayenne and bacon; bring to boil. Return chicken to Dutch oven. Reduce heat, cover and simmer until chicken is cooked through, about 20 minutes. Add capers. Transfer chicken to bowl. Boil sauce until slightly thickened, about 8 minutes. Season with salt and pepper. Spoon sauce over chicken.

Related Recipes:
  • Chicken Quesadillas

  • Strawberry Jam

  • Roasted Eggplant

  • Stuffed Chicken Breasts

  • Corn Pudding

Nutritional Info

This information is per serving.

  • Protein

    82
  • Fat Total

    75
  • Calories

    301
  • Sodium

    297