Chili Lime Shrimp

2018-01-29

Photos

Chili Lime Shrimp Chili Lime Shrimp Chili Lime Shrimp Chili Lime Shrimp Chili Lime Shrimp Chili Lime Shrimp Chili Lime Shrimp Chili Lime Shrimp Chili Lime Shrimp Chili Lime Shrimp Chili Lime Shrimp

Recipe

Shell and devein shrimp and mince garlic. In a bowl stir together garlic, brown sugar, soy sauce, chili powder, lime juice, red pepper flakes, and 2 teaspoons oil and add shrimp, tossing to coat. Marinate shrimp 15 minutes. Preheat broiler. Pit and peel avocado and cut into 1-inch pieces. Drain shrimp and arrange on rack of a broiler pan in one layer. Broil shrimp about 4 inches from heat 2 minutes and with tongs turn shrimp over. Broil shrimp 2 minutes more, or until just cooked through, and transfer to another bowl. Add avocado, lemon juice, coriander, remaining 2 teaspoons oil, and salt and pepper to taste and gently toss to coat.

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Nutritional Info

This information is per serving.

  • Protein

    28
  • Fat Total

    26
  • Calories

    596
  • Sodium

    889