Dijon Chicken

2017-12-21

Photos

Dijon Chicken Dijon Chicken Dijon Chicken Dijon Chicken Dijon Chicken Dijon Chicken Dijon Chicken Dijon Chicken Dijon Chicken Dijon Chicken Dijon Chicken

Recipe

Combine first 5 ingredients in processor. Process until smooth. Place chicken pieces in 15x10x2-inch glass baking dish. Sprinkle chicken with salt and pepper. Pour tarragon-mustard mixture over chicken; toss to coat. Let stand at room temperature 1 hour or refrigerate 2 to 4 hours, turning occasionally. Prepare barbecue (medium heat). Place chicken on barbecue. Cover and grill until chicken is almost cooked through, turning every 5 minutes and basting with marinade, about 30 minutes. Grill without basting until chicken is cooked through, about 7 minutes longer. Serve chicken hot, warm, or at room temperature.

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Nutritional Info

This information is per serving.

  • Protein

    82
  • Fat Total

    84
  • Calories

  • Sodium