Fudge Sauce

2017-12-31

Photos

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Recipe

Bring cream and corn syrup to boil in heavy medium saucepan. Remove from heat. Add chocolate and whisk until melted and smooth. Refrigerate until cool but still pourable, stirring occasionally, about 45 minutes.

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Nutritional Info

This information is per serving.

  • Protein

    3
  • Fat Total

    24
  • Calories

    102
  • Sodium

    15