Recipe Type: Appetizer, Bell Pepper, Cocktail Party, Dairy Free, Garlic, Gourmet, Ham, Peanut Free, Sherry, Shrimp, Sugar Conscious, Tree Nut Free, Winter
Ingredients: 1 1/2 teaspoons salt, 1 red bell pepper, chopped, 1/2 cup olive oil, 1/3 cup Oloroso Sherry, 1/4 pound thick-sliced cooked ham, chopped, 1/4 teaspoon dried hot red pepper flakes, 2 pounds large shrimp (about 28), shelled, leaving the tail and the first joint of the shell intact, and deveined, 8 garlic cloves, sliced thin lengthwise,minced fresh parsley leaves for garnish if desired, slices of crusty bread as an accompaniment
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