Green Olive Tapenade

2018-01-28

Photos

Green Olive Tapenade Green Olive Tapenade Green Olive Tapenade Green Olive Tapenade Green Olive Tapenade Green Olive Tapenade Green Olive Tapenade Green Olive Tapenade Green Olive Tapenade Green Olive Tapenade

Recipe

Combine olives, anchovies, garlic and capers in processor and puree until smooth. With machine running, slowly add oil and process until mixture resembles smooth paste, occasionally scraping down sides of work bowl. Mix in lemon juice and cayenne. Transfer tapenade to bowl. (Can be prepared 1 week ahead. Cover and refrigerate.) Serve tapenade with toasted bread slices.

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Nutritional Info

This information is per serving.

  • Protein

    9
  • Fat Total

    39
  • Calories

    386
  • Sodium

    619