Homemade Chai

2017-12-28

Photos

Homemade Chai Homemade Chai Homemade Chai Homemade Chai Homemade Chai Homemade Chai Homemade Chai Homemade Chai Homemade Chai Homemade Chai

Recipe

Combine first 5 ingredients in medium saucepan. Using mallet or back of large spoon, lightly crush or bruise spices. Add 6 cups water; bring to boil over high heat. Reduce heat to medium-low, partially cover pan, and simmer gently 10 minutes. Remove from heat. Add tea bags and steep 5 minutes. Discard tea bags. Add milk and sugar. Bring tea just to simmer over high heat, whisking until sugar dissolves. Strain chai into teapot and serve hot.

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Nutritional Info

This information is per serving.

  • Protein

    3
  • Fat Total

    3
  • Calories

    351
  • Sodium

    5