Recipe Type: Almond, Bake, Chocolate, Dessert, Egg, Gourmet
Ingredients: 1 cup sugar, 1/2 cup all-purpose flour, 1/2 cup whole blanched almonds, toasted until golden and cooled, 1/2 teaspoon cinnamon, 1/2 teaspoon salt, 2 large eggs, 2 ounces unsweetened chocolate, chopped, 3 ounces fine-quality bittersweet chocolate (not unsweetened), chopped,3/4 stick (6 tablespoons) unsalted butter, cut into pieces
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This information is per serving.
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