Recipe Type: Beet, Dinner, Feta, Healthy, Kid-Friendly, Low Fat, Lunch, Olive, Pasta, Quick & Easy, Spring, Summer, Vegetarian
Ingredients: -thick matchsticks (about 1 1/2 cups), 1 pound orzo, 1 teaspoon kosher salt, plus more to taste, 1/4 cup extra-virgin olive oil, plus more to taste, 2 medium golden beets, peeled, cut into 1/8", 2/3 cup finely chopped fresh dill, 2/3 cup pitted, chopped black olives, 6 large eggs,6 ounces feta, crumbled (about 1 1/2 cups), Coarsely ground black pepper,
Stuffed Chicken Breasts
This information is per serving.
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