Parmesan Biscuits

2018-01-14

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Recipe

Pulse cheese with butter in a food processor until combined. Add flour, yolk, and 1/2 teaspoon pepper, then pulse until a dough forms. Roll into a 6-inch log (1 1/2 inches thick). Wrap in parchment paper and chill until firm, at least 1 hour. Preheat oven to 350°F with rack in middle. Cut log into 1/4-inch-thick slices and arrange 1 inch apart on a baking sheet. Sprinkle with remaining 1/2 teaspoon pepper. Bake until golden, about 15 minutes. Cool to warm on a rack.

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Nutritional Info

This information is per serving.

  • Protein

    3
  • Fat Total

    4
  • Calories

  • Sodium