Recipe Type: Appetizer, Fry, Hanukkah, Kid-Friendly, Pan-Fry, Peanut Free, Pescatarian, Potato, Quick & Easy, Side, Sugar Conscious, Vegetarian, Wheat/Gluten-Free
Ingredients: 1 medium onion, 1/2 cup finely chopped scallions (white and green parts), 1/2 teaspoon freshly ground black pepper, 1/4 cup potato flour or matzo meal, 1/4 teaspoon baking powder, 2 1/2 pounds Idaho russet potatoes, 2 large eggs, separated, 2 teaspoons kosher salt,3 tablespoons unsalted butter, melted, Applesauce, for serving, Canola or vegetable oil, for frying, Sour cream, for serving
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This information is per serving.
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