Roasted Garlic Oil

2017-12-23

Photos

Roasted Garlic Oil Roasted Garlic Oil Roasted Garlic Oil Roasted Garlic Oil Roasted Garlic Oil Roasted Garlic Oil Roasted Garlic Oil Roasted Garlic Oil Roasted Garlic Oil Roasted Garlic Oil Roasted Garlic Oil Roasted Garlic Oil Roasted Garlic Oil

Recipe

Preheat oven to 350°F. Place garlic cloves and 1 tablespoon olive oil in small ovenproof skillet; stir to coat. Roast in oven until garlic is just golden, shaking pan occasionally, about 15 minutes. Add extra-virgin olive oil; cool in skillet. Transfer oil and garlic to jar. Seal tightly; store in refrigerator up to 2 weeks (keep garlic in oil for flavor and looks, but use only oil in recipes).

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Nutritional Info

This information is per serving.

  • Protein

    0
  • Fat Total

    29
  • Calories

    340
  • Sodium

    211