Roasted Red Pepper

2018-01-16

Photos

Roasted Red Pepper Roasted Red Pepper Roasted Red Pepper Roasted Red Pepper Roasted Red Pepper Roasted Red Pepper Roasted Red Pepper Roasted Red Pepper Roasted Red Pepper

Recipe

Char bell pepper and tomatoes directly over gas flame or in broiler until blackened on all sides. Transfer tomatoes to plate. Enclose pepper in paper bag 10 minutes. Peel, halve, and seed tomatoes; place in blender. Peel, seed, and chop pepper; add to blender. Add oil, vinegar, garlic, and cayenne; blend until smooth. Season sauce with salt and pepper. (Can be made 1 day ahead. Cover and chill.)

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Nutritional Info

This information is per serving.

  • Protein

    2
  • Fat Total

    27
  • Calories

    2094
  • Sodium

    2599