Recipe Type: Bon Appetit, Garlic, Healthy, Herb, Pepper, Vegan, Vegetable, Vegetarian
Ingredients: 1 1/2 bunches fresh cilantro, thick bottom stems trimmed, 1 1/2 tablespoons vegetable oil, 1 1/2 teaspoons ground cumin, 1 1/2 teaspoons salt, 1/3 cup (packed) fresh mint leaves, 2 large jalapeno chiles, stems removed, 3 pounds tomatillos, husked, rinsed, 3/4 cup loosely packed fresh Italian parsley leaves,5 small garlic cloves, peeled
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This information is per serving.
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