Heat oil in heavy medium nonstick skillet over medium heat. Add tortillas and stir until softened, about 1 minute. Add eggs, chilies, and cilantro. Stir until eggs are softly set, about 3 minutes. Season with hot pepper sauce, salt and pepper.
Grilled Flatiron Steak
Crispy Fried Shallots
This information is per serving.
Grilled Butterflied Leg of Lamb
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