Watermelon Sorbet

2018-01-28

Photos

Watermelon Sorbet Watermelon Sorbet Watermelon Sorbet Watermelon Sorbet Watermelon Sorbet Watermelon Sorbet Watermelon Sorbet Watermelon Sorbet Watermelon Sorbet

Recipe

Puree the watermelon cubes in a food processor. Measure 4 cups of the puree and place in a bowl. Add the Simple Sugar Syrup and lemon juice and stir well. Freeze in an ice cream maker according to the manufacturer`s instructions.

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Nutritional Info

This information is per serving.

  • Protein

  • Fat Total

  • Calories

    216
  • Sodium

    1